Cocktail Menu

Hot Chocolate

Virgin Hot Chocolate
$10
Housemade, Melted Chocolate chips with cocoa powder
Coffee Liqueur Hot Chocolate
$14
Coffee Liqueur, Hot Chocolate, Marshmallows topped with caramel syrup
Irish Cream Boozy Hot Chocolate
$14
Irish cream, Hot Chocolate, topped with whipped cream and chocolate syrup
Godiva Peppermint Hot Chocolate
$14
Godiva liqueur, peppermint schnapps, hot chocolate topped with whipped cream
Almond Joy Hot Chocolate
$14
Malibu Rum, Hot Chocolate topped with whipped cream

Hot Coffee and Tea

Virgin Hot Coffee
$5
Hot Tea
$5
Amaretto Coffree
$12
Amaretto, Coffee, Milk available upon request
Irish Cream Hot Coffee
$12
Irish cream, coffee, milk available upon request
Irish Coffee
$12
Jameson irish whiskey, coffee milk available upon request
Caramel Irish Coffee
$12
Jameson Irish Whiskey, Irish Cream, Butterscotch Schnapps, coffee, topped with whipped cream and caramel syrup

Hot Ciders

Hot Virgin Cider
$8
Hot Fireball Cider
$12
Fireball Whiskey topped with cinnamon
Apple Pie Cider
$12
Vodka, Apple Cider, Whipped Cream, Cinnamon
Morgan's Hot Cider
$12
Captain Morgan spiced Rum with Cinnamon

Beers and Wines

Bottles
$9
Large Selection
Drafts
$9
Goose Island IPA, Stella , Heineken, Shiner Blonde
Wines
$10-$12
Chardonnay, Pinot Grigio, Merlot, Cabernet Sauvignon, Stemmari Rose
Wine Bottles
$75-$90
Jean- Paul Ballard Sancerre 2014, Franciscan Estate Chardonnay 2013, Luigi Bosca Malbec 2012 , Joseph Carr Cabernet Sauvignon 2012, Erath Oregon Pinot Noir 2013, Clarence Dillon Clarendelle Red Bordeax

Specialty Cocktails

Raspberry Mojito
$14
Vodka, White Rum, Muddled with mint and fresh raspberries
Gin Cucumber Mojito
$14
Gin, Cucumber, Muddled with mint GIN, CUCUMBER, MUDDLED WITH MINT
Navidad Blanco
$14
Tequila, Lime juice, Coconut, Peppermint
White Peach Martini
$14
Rum, Fresh peach puree, peach schnapps and fresh lemon juice
Horse's Neck
$14
Bourbon, Bitters, Ginger ale, Fresh lemon juice
Frose Vodka
$14
Rose wine, frozen to perfection
BELLINI
$15
A true 'Sparkler' made in the method of champagne topped with fresh white peach puree